Marinated Mushroom Salad Recipe

• 250 g Mushrooms (fresh and chopped)
• 2 Onions (chopped)
• 4 Garlic cloves (chopped)
• Pinch of Red Chili Powder
• 60 ml Red Vinegar
• Pinch of Paprika Powder
• 2 tbsp Olive Oil
• Pinch of Oregano
• 1 tbsp Coriander Leaves
• 1 tbsp Butter

• Fry onion and garlic in butter.
• Now add mushrooms and oregano, cook for a few minutes.
• Add paprika, vinegar and red vinegar.
• Put olive oil, salt and chili powder.
• Garnish with Coriander.