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| Indian Recipes : Masala Lobster Recipe Masala Lobster is a hot seafood recipe. Learn how to make/prepare Masala Lobster by following this easy recipe. |
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| Difficulty: |
Average | Rating: |
10.0 |
| Recipe Type: |
Non Veg. | | |
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| Ingredients: |
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• 3 Lobsters (boiled)
• 1 Onion (chopped)
• 1 Onion (chinks)
• 6 Garlic flakes (mashed)
• 1 Ginger
• 3 Tomatoes (slices)
• 4 Green chillies (chopped)
• 2 tsp Chilli powder
• 1 tsp Turmeric powder
• Chopped coriander
• Oil for frying
• Salt to taste
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| How to make Masala Lobster: |
| • | Clean the boiled lobster and cut into slices.
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| • | Marinate with turmeric powder.
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| • | Heat the oil.
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| • | Fry the sliced lobster over medium heat.
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| • | Keep it aside.
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| • | Heat the oil again.
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| • | Fry ginger, garlic and onions till brown.
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| • | Mix turmeric powder and chilli powder.
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| • | Stir it properly.
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| • | Now add fried lobster slices and onions.
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| • | Fry for few minutes.
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| • | Pour 1 cup water and salt.
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| • | Boil it for 5 minutes.
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| • | Adorn with chopped coriander, green chilies and sliced tomatoes.
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