Melon Panna Recipe

• 2 cups Musk Melon, sliced
• 2 tbsp Sugar
• A pinch Cardamom Powder
• 2 tsp Lemon Juice
• Ice, crushed

• Blend musk melon, sugar and elaichi powder in a mixer to a smooth puree.
• Pour this content into a serving glass.
• Now, add to it 2 tsp of lemon juice and chilled water.
• Mix well and serve it topping the juice with crushed ice.