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| Indian Recipes : Methi Ki Puri Recipe Methi Ki Puri is a very popular recipe. Learn how to make/prepare Methi Ki Poori by following this easy recipe. |
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| Rating: |
10.0 | Recipe Type: |
Veg. |
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| Ingredients: |
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• 4 cup Wheat Flour
• 300 gm Methi Leaves
• 1” piece Ginger
• 4 Green Chilies
• 1/2 tsp Cumin Seeds
• 8 -10 pods Garlic
• Oil for frying
• Salt to taste
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| How to make Methi Ki Puri: |
| • | Prepare paste of methi, chilies, garlic, ginger and cumin seeds in a mixer.
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| • | Knead the whole wheat flour with the above paste. Add salt and 4 tablespoon oil while kneading the dough.
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| • | Heat the oil in a pan for frying.
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| • | Make small balls out of the dough and roll them to make puris. Fry these puris one by one.
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| • | Methi Ki Puri is ready to eat. Serve hot with pickle or aloo ki sabzi. |
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