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Indian Recipes : Mexican Shrimp Cocktail Recipe
Mexican Shrimp Cocktail is a tangy cocktail. Learn how to make/prepare Mexican Shrimp Cocktail by following this easy recipe.
Difficulty: AverageRecipe Type: Non Veg.
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Ingredients:
• 2 Pounds cooked shrimp, peeled and deveined
• 1 tbsp Crushed garlic
• 1/2 Cup finely chopped red onion
• 1/4 Cup fresh cilantro, chopped
• 1- 1/2 Cups tomato and clam juice cocktail
• 1/4 Cup ketchup
• 1/4 Cup fresh lime juice
• 1 tsp Hot pepper sauce, or to taste
• 1/4 Cup prepared horseradish
• Salt to taste
• 1 Ripe avocado - peeled, pitted and chopped
How to make Mexican Shrimp Cocktail:
Place the shrimp in a large bowl.
Stir garlic, red onion, and cilantro.
Mix in tomato and clam juice cocktail, ketchup, lime juice, hot pepper sauce, and horseradish.
Season with salt. Gently stir in avocado.
Cover, and refrigerate 2 to 3 hours.
Serve in one large bowl or ladle into individual bowls.
Mexican Shrimp Cocktail is ready.
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