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| Indian Recipes : Microwave Mutton Curry Recipe Microwave Mutton Curry is a delicious recipe. Learn how to make/prepare Microwave Mutton Curry by following this easy recipe. |
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| Difficulty: |
Easy | Rating: |
9.0 |
| Recipe Type: |
Non Veg. | | |
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| Ingredients: |
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• 1 kg Mutton, boneless cubes
• 1 Bay-leaf
• 6 Cardamoms
• 2 gm Saffron
• 4 Cinnamons
• 8 Cloves
• 1/2 tsp Black pepper
• 1/2 Cup yoghurt
• 3tbsp Ginger paste
• 3 tbsp Garlic paste
• 3 tbsp Green chilli paste
• Salt to taste
• Boiled egg and mint for garnishing
• 5 Cup oil
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| How to make Microwave Mutton Curry: |
| • | Take a frying pan and heat oil in it, fry cinnamon, cloves, cardamom and bay leaf till brown.
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| • | Add ginger, garlic and green chilli paste to it.
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| • | Fry for a few minutes and combine yoghurt and mutton cubes with it.
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| • | Place it in a glass dish, cover it and microwave them for about 10 minutes.
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| • | Now stand it for about 5 minutes.
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| • | When meat is tender, add salt, pepper and saffron and microwave it again for about 3 to 4 minutes.
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| • | Stand it for another one minute.
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| • | Garnish it with quartered boiled egg and mint and serve it. |
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