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| Indian Recipes : Microwave Pulao Recipe Microwave Pulao is a healthy and tasty recipe. Learn how to make/prepare Microwave Pulao by following this easy recipe. |
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| Difficulty: |
Average | Rating: |
9.0 |
| Recipe Type: |
Veg. | | |
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| Ingredients: |
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• 1 Cup basmati rice
• 1/2 Cup peas
• 1 tsp Cumin seeds
• Salt to taste
• 2 Green chilies
• 2 tsp Oil
• 2 Cups water
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| How to make Microwave Pulao: |
| • | Clean rice and soak in water for 30 minutes.
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| • | Don’t drain this water.
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| • | In a microwave safe bowl, cook the rice, along with peas and water, for 10 minutes.
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| • | Stir once in between, to ensure uniform cooking.
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| • | Keep aside.
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| • | In a different bowl, mix oil, cumin seeds and green chilies. Microwave at 165 degree F, for 30 seconds.
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| • | Add rice and salt. Mix well and microwave high at 165 degree F for another 30 seconds.
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| • | Microwave Pulao is ready.
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