Moong Vada Recipe

Moong Vada Recipe
Photo Credit: http://www.manjulaskitchen.com/2011/08/26/moong-dal-vada-bhajia-pakoras-fritters/
Moong Vada is a very popular recipe. Learn how to make/prepare Moong Vada by following this easy recipe.
Moong Vada Recipe
Preparation Time 10 Minutes
Cooking Time 15 Minutes
Difficulty Average
Recipe Type Veg.
Serves 4
Ingredients:
  • 300 gms Moong Dal
  • 5 gms Cumin Seeds
  • 9 Green Chilies (chopped)
  • 1 Star Anise / Chakra Phool
  • 25 gms Chopped Coriander
  • 50 gms Onions
  • Salt (to taste)
  • Oil (to fry)
How to make Moong Vada:
  • Soak the moong dal in water for about a day.
  • Take the moong dal and grind it properly, it should become a paste.
  • Blend the paste in onions, coriander cumin seed and chilies.
  • Put little salt and deep fry it till it turns golden.
Suggestions:
Serve hot.


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