Motichoor Ladoo Recipe

Motichoor Ladoo Recipe

Motichoor Ladoo is a delicious Indian sweet. Learn how to make/prepare Motichur Laddu by following this easy recipe.
Motichoor Ladoo Recipe
Difficulty Average
Rating 9.6 / 10 (14 votes)
Recipe Type Veg.
Ingredients:
  • 1/2 kg Besan
  • 1/3 cup Milk
  • 1 tbsp Pistachios
  • 1/2 kg Sugar
  • 1 tbsp Raisins
  • A pinch Baking Powder
  • Few drops of Orange Colour
  • Ghee for frying
How to make Motichoor Ladoo:
  • Sift together besan and baking powder.
  • Make thick batter by mixing 2 tbsp of ghee (melted) and sufficient water.
  • Melt ghee in a kadhai and drop boondis of the batter with the help of a perforated spoon.
  • Fry boondis till light brown.
  • Prepare sugar syrup of 3-string consistency.
  • Add milk and then mix colour to the sugar syrup.
  • Transfer the boondis into sugar syrup.
  • Add raisins and chopped pistachios.
  • Allow the mixture to cool.
  • Grease your palms with ghee and make laddoos.


Reviews and Ratings:
rita sinha posted 07/10/2007
As mentioned in the receipe 1/3 cup milk, I didn't find where have you used it?

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