Indian RecipesRecipes IndianNon-Veg Recipes
Search Recipe:  
Recipe Home

Recent Additions

Indian Recipes : Mughlai Paratha Recipe
Mughlai Paratha goes well with curd, chutney and vegetables. Learn how to make/prepare Mughlai Parantha by following this easy recipe.

Mughlai Paratha Recipe
7.0 / 10 ( 7 votes)
Recipe Type
Non Veg.

• 300 gm Maida
• 2 Eggs
• 1 tsp Baking powder
• Oil to cook
• Salt to taste
How to make Mughlai Paratha:
Take a big bowl and mix flour, baking powder and salt.
Rub the flour with 2 tbsp of oil.
Add little water at a time and make soft dough.
Make 8 balls from the dough and roll out into flat thick rounds.
Apply little oil, sprinkle some flour and fold it into half circle.
Again apply little oil and flour, fold it lengthwise.
Now roll it, press down and roll out into square of 8 inches by 8 inches.
Brush the surface of the paratha with the beaten eggs.
Turn all four corners towards the middle.
Heat the girdle and apply oil.
Cook the paratha on it, applying oil along the edges.
Fry on both the sides until brown patches appear.
Mughlai Paratha Recipe

Related Recipes

Recipe of the Month
Gujia is a popular sweet dish of north India. Gujia recipe is associated with...

Holi Recipes
more »

Indobase has a vast collection of lip-smacking nutritious recipes. These quick and easy recipes will help you prepare healthy, wholesome meal for both kids and adults. For calorie conscious people we have a special category of microwave recipes to help prepare low cal and low fat cuisine. Enjoy tasty and delicious food by trying out our variety of recipes.