Mushroom Omelette Recipe

Mushroom Omelette Recipe
Photo Credit: https://cookinginsens.wordpress.com/2011/08/22/mushroom-omelette/
Mushroom Omelette is a very popular recipe. Learn how to make/prepare Mushroom Omelet by following this easy recipe.
Mushroom Omelette Recipe
Preparation Time 10 Minutes
Cooking Time 5 Minutes
Difficulty Easy
Recipe Type Non Veg.
Serves 1
Ingredients:
  • 1 Egg (beaten)
  • 2 Button Mushrooms (chopped)
  • 1 tbsp Butter
  • 3 small Onion (chopped)
  • ¼ tsp White Pepper Powder
  • A pinch of Mustard Powder
  • Salt (to taste)
How to make Mushroom Omelette:
  • Heat ½ tbsp butter in a pan and shallow fry the mushrooms. Remove and keep aside.
  • Combine together egg, salt, pepper, onion, and mustard in a bowl and beat well.
  • Heat ½ tbsp butter in a pan and pour the egg mixture, whirling the pan to spread it evenly.
  • Top up with fried mushrooms. Fry on both sides.
  • Serve hot.


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