Mutton Masala Recipe

Mutton Masala is a tangy and very popular party recipe. Learn how to make/prepare Mutton Masala by following this easy recipe.
Mutton Masala Recipe
Difficulty Easy
Rating 8.9 / 10 (32 votes)
Recipe Type Non Veg.
  • 4 Cloves
  • 1/4 cup Oil
  • Salt to taste
  • 3/4 cup Water
  • 2 tsp Garlic Paste
  • 2 tsp Ginger Paste
  • 1/2 tsp Turmeric Powder
  • 6 Black Peppercorns
  • 2-1/2'' Cinnamon Stick
  • 1 big Tomato (chopped)
  • 1 big Onion (chopped)
  • 2 tbsp Coriander Powder
  • 1 tbsp Red Chili Powder
  • 1/2 tsp Garam Masala
  • 1 tsp Cumin Powder
  • 1/2 kg Mutton (cut into small pieces)
  • 5-6 twigs Coriander Leaves (chopped)
How to make Mutton Masala:
  • Put cloves, cinnamon stick, mutton, black peppercorn and water in a pressure cooker and cook till mutton is tender.
  • Heat oil in a pot and sauté chopped onions in it. Add chopped tomatoes and cook till soft.
  • Add the ginger and garlic pastes to it and mix well.
  • Add turmeric powder, red chili powder, coriander powder, salt, and garam masala. Sauté for about 2 minutes.
  • Now put mutton mixture in it and cook over low heat till the gravy thickens.
  • Garnish it with coriander leaves.
  • Mutton Masala is ready to savor. Serve hot.

Reviews and Ratings:
SHETTY posted 29/01/2012
UTTERLY DELICIOUS!My Husband Loved it!
Musaddiya posted 21/11/2011
I guess it wil be good and it was
Mrs Forster-Hamill posted 19/03/2011
Fabulous, can not believe how this turned out, as I was putting in the ingredients thought hmm this wont be nice. WRONG, delish highly recommended ******