Mutton Ribs Soup Recipe - How To Make Sup Kambing - How To Prepare Mutton Ribs Soup Recipe

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Indian Recipes : Mutton Ribs Soup Recipe

Mutton Ribs Soup is a very nutritious recipe. It is also known as Sup Kambing. Learn how to make/prepare Mutton Ribs Soup by following this easy recipe.

Difficulty:	Average	Rating:	4.0
Recipe Type:	Non Veg.

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Ingredients:

• 750 gm Mutton ribs
• 2 Large onions, chopped
• 3 Cloves garlic, crushed
• 2 Green chilies, sliced
• 1 Heaped tsp grated fresh ginger
• 2 tsp Black peppercorns
• 3 tsp Coriander seeds
• 9 Cups of water
• 1 tbsp oil
• 4 Black cardamoms, lightly crushed
• 5 cm Stick of cinnamon
• 2-3 Cloves
• 2.5 cm Fresh ginger, grated
• 3 tbsp Mild curry powder or paste
• 2 Heaped tbsps white poppy seeds
• 1/2 Cup coconut milk
• Salt and pepper to taste
• Dry fried onions, spring onion, chopped, fresh coriander leaves for garnishing

How to make Mutton Ribs Soup:

•	Chop mutton bones and place into a big saucepan with garlic, onion, chili, ginger, peppercorns and coriander.
•	Cover it with water and bring it to a boil.
•	Reduce the heat to low and simmer for about 3 hours.
•	Skim off the froth as it rises.
•	Now strain stock, reserving liquid and meat.
•	Scrape meat from the bones and flake into smaller pieces, when cool.
•	Heat oil in saucepan and saute cardamom, cloves, cinnamon and ginger for about one minute.
•	Now add curry paste or powder and fry for about 4 minutes.
•	Add ground poppy seeds, reserved stock, coconut milk, salt and pepper.
•	Add meat and bring it to a boil for about 20 minutes.
•	Garnish Sup Kambing with fried onions, coriander leaves and spring onion.

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