Nammoura Recipe

Nammoura is a tempting and mouth watering cake that is prepared from semolina. Learn how to make/prepare Nammoura by following this easy recipe.
Nammoura Recipe
Preparation Time 20 Minutes
Cooking Time 40 Minutes
Difficulty Average
Recipe Type Veg.
Serves 4
  • 2 lbs. Semolina
  • 2 sticks Margarine
  • 2 tsp Baking Powder
  • 1½ cup Sugar
  • 2 tbsp Tahini
  • Water, as required

    For Syrup
  • 2 cups Sugar
  • 1½ cup Water
  • 1 tbsp Lemon Juice
How to make Nammoura:
  • For Syrup
  • Heat a pan and mix 1½ cup water and 2 cup sugar in it. Stir it occasionally.
  • Now, add lemon juice in it and remove from the flame when the sugar has dissolved. Let it cool.

  • To Proceed
  • Take a pan and melt margarine in it.
  • In a bowl, put semolina and pour the melted margarine over it, along with water, sugar and baking powder.
  • Take the baking tray and brush it with tahini.
  • Pour the prepared mixture in the tray and spread it evenly.
  • Bake this mixture at 375 degrees F till it turns brown in color.
  • Remove from the oven and pour syrup over it when hot. Cut it into squares and serve.