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| Indian Recipes : Nawabi Curry Recipe Nawabi Curry is a very popular recipe. Learn how to make/prepare Nawabi Curry by following this easy recipe. |
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| Serves: |
6 | Preparation Time: |
25-30 M |
| Cooking Time: |
15 M | Difficulty: |
Average |
| Rating: |
10.0 | Recipe Type: |
Veg. |
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| Ingredients: |
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• 100 gms Chopped and boiled vegetables (french beans, carrots, cauliflower)
• 3 Tomatoes
• 1 tbsp Oil
• 1/2 tsp Sugar
• 2 Teacup Water
• Salt to taste
Paste of:
• 1 tbsp Cumin seeds
• 1 tbsp Khus-khus
• 1 Large onion
• 2 Green chilies
• 3 Cardamoms
• 3 Cloves
• 1 tbsp Coriander seeds
• 2 tsp Aniseed
• 2 Sticks cinnamon
• 25 mm Piece of ginger
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| How to make Nawabi Curry: |
| • | Chop the tomatoes and add 1-1/2 teacups of water.
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| • | Cook until the tomatoes turn soft.
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| • | Make a tomato puree by passing it through a sieve.
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| • | Heat oil and fry the above prepared paste for about 2-3 minutes.
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| • | Now add the vegetables, tomato puree, sugar and salt.
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| • | Nawabi Curry is ready. Serve it with kofta and parathas. |
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