No-Fat Carrot Halwa Recipe

• 1/4 cup Sugar
• 2 tsp Corn Flour
• 1/2 tsp Cardamom Powder
• 100 g Almond Slivers (optional)
• Few drops Orange or Red Food Color (optional)
• 1 kg Grated Carrot

• Take a pressure cooker; add grated carrots and almonds.
• Pressure cook for 3-4 whistles.
• Extract ½ cup carrot liquid and allow it cool.
• Now add sugar and heat (over low heat) until sugar dissolves.
• Combine flour to make carrot liquid paste and add carrot mixture.
• Sprinkle cardamom powder and switch off heat.
• Stir well before serving.