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Indian Recipes : Oat Upma Recipe
Oat Upma is a healthy recipe. Learn how to make Oat Upma by following this easy recipe.

Oat Upma Recipe
Preparation Time
10 Minutes
Cooking Time
15 Minutes
10.0 / 10 ( 1 votes)
Recipe Type
Serves 3

• 1 1/2 cup Oats
• 2 tsp Peanuts
• 2 tsp Cashew Nuts (chopped)
• 1 Onion (chopped)
• 2 cloves Garlic (chopped)
• 1/2 inch piece Ginger (chopped)
• 1 1/2 cups Water
• 1/4 tsp Red Chili Powder
• 1 tbsp Oil
• Salt to taste
How to make Oat Upma:
Roast oats dry until it turns brown.
In the same pan heat oil and add peanuts and cashews. Once it is roasted well add onion and sauté it for a minute.
Into it add ginger and garlic, sauté it for a few seconds.
Add red chili powder, water and salt and cover it to boil.
Once the water boils, add oats and mix well.
Cook it on a low flame until whole of the water is absorbed.
Turn off the flame and serve it hot.
Serve it with coconut chutney.
Oat Upma Recipe

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