Ocean Trout Recipe

Ocean Trout Recipe
Photo Credit: https://commons.wikimedia.org/wiki/File:Tetsuyas-Ocean-Trout.jpg
Ocean Trout is a very popular recipe. Learn how to make/prepare Ocean Trout by following this easy recipe.
Ocean Trout Recipe
Preparation Time 10 Minutes
Cooking Time 10 Minutes
Difficulty Easy
Recipe Type Non Veg.
Serves 4
  • 4 Ocean Trout Fillets (skin on & pin boned)
  • 1½ cups Coriander Sprigs
  • 2 small Red Shallots (coarsely chopped)
  • 6 Garlic Cloves (coarsely chopped)
  • Piece of Ginger (finely chopped)
  • 2 tbsp extra-virgin Olive Oil
  • 1 tbsp Lemongrass Heart (finely chopped)
  • 1 tbsp Ras El Hanout
  • 1 tbsp Cumin (ground)
  • 1 tbsp Hungarian Paprika
  • Pinch of Coriander (ground)
  • Pinch White Pepper
  • Pinch of Fennel Seeds
  • Pinch of Chilly
  • Lemon Juice to taste
  • Few Lemon Wedges
How to make Ocean Trout:
  • Take coriander with shallot, garlic, ginger, oil, salt and all other masalas and grind it together into paste.
  • Flavor it with salt and lemon juice to taste.
  • Preheat chargrill on medium flame and apply paste on both sides of each fillet. Grill them for 4-5 min. Then turn over and grill for another 2-3 min or until it is tender.
  • Serve it hot with lemon wedges and rockpool green salad.