Octopus Ball Recipe

Octopus Ball Recipe

Octopus Ball is a popular Japanese recipe and is also known as Takoyaki. Learn how to make/prepare Octopus Ball by following this easy recipe.
Octopus Ball Recipe
Difficulty Average
Rating 10.0 / 10 (2 votes)
Recipe Type Non Veg.
Ingredients:
  • 2 Cups flour
  • 4 Cups dashi soup
  • 3 Eggs
  • 1 Cup octopus chunks (boiled)
  • 1/2 Cup green onion
  • 1/2 Cup red shrimp (dried)
  • 1/2 Cup pickled red ginger
  • 1/2 Cup oil
  • Mayonnaise and takoyaki sauce for toppings
How to make Octopus Ball:
  • Chop the green onions and red ginger.
  • Add eggs and dashi soup to the flour.
  • Mix it well to make a batter.
  • Put oil inside the cups of a takoyaki grill pan.
  • Pour the prepared batter in the cups.
  • Add octopus, chopped red ginger and green onions.
  • Grill till the batter mixture turns round and brown.
  • Keep the balls in a plate.
  • Put mayonnaise and takoyaki sauce on the top of balls.
  • Octopus Ball is ready.


Reviews and Ratings:
sharad posted 13/05/2008
better in taste

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