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| Indian Recipes : Octopus Pasta Recipe Octopus Pasta is a classic Greek recipe. Learn how to make/prepare Octopus Pasta by following this easy recipe. |
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| Difficulty: |
Average | Recipe Type: |
Non Veg. |
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| Ingredients: |
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• 1 Octopus (small)
• 1 Cup olive oil
• 1 Bay leaf
• 2 tsp Cumin seeds
• 1/2 Cup tomatoes
• 1 Green chilli
• 4 Garlic flakes (chopped)
• 1 Pinch oregano
• 1 Cup spaghetti (cooked)
• Salt and pepper to taste
• Chopped parsley
• Chopped green chilli pepper
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| How to make Octopus Pasta: |
| • | Wash and clean the octopus.
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| • | Allow it for drying.
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| • | Put oil in a pan.
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| • | Add bay leaf, oregano, cumin seeds, parsley, chilli pepper, tomatoes and garlic.
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| • | Mix it well.
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| • | Place the octopus on top of this mixture.
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| • | Season it with salt and pepper.
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| • | Cover it properly and put over medium heat for 45 minutes.
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| • | Drain and place it on a plate.
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| • | Mix the octopus sauce into the spaghetti.
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| • | Serve hot. |
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