Orange chicken Recipe

Orange chicken Recipe
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You must have prepared fried chicken at home before, but do you have any clue what some orange juice can do to the dish? Well, this single ingredient can make a big difference to your chicken.
Orange chicken Recipe
Difficulty Easy
Rating 5.2 / 10 (9 votes)
Recipe Type Non Veg.
  • 4 Chicken breast halves, boneless and skinless
  • 2 tbsp Butter or margarine
  • 1/4 Cup onion, chopped
  • 1- 1/2 Cup orange juice
  • 1/2 tsp Leaf tarragon, crumbled
  • 1/8 tsp Pepper
  • salt (optional)
  • 1 Cup evaporated skim milk
How to make Orange chicken:
  • Flatten chicken breast halves.
  • Sauté in butter in large skillet over medium heat till it turns brown and cooked through (about 8 minutes).
  • Remove to platter, cover and keep warm.
  • In same skillet, sauté onion until tender but not browned.
  • Add juice, tarragon, pepper/salt.
  • Stir in milk stirring constantly until hot and slightly thickened.
  • Orange chicken is ready.