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Indian Recipes : Oyster Sauce Recipe
Oyster Sauce is an aromatic Chinese recipe. Learn how to make/prepare Oyster Sauce by following this easy recipe.

Oyster Sauce Recipe
7.0 / 10 ( 3 votes)
Recipe Type
Non Veg.

• 4 tbsp Butter
• 1 Cup onion (chopped)
• 8 oz. Oysters
• 2 Cups oyster water
• 1 tsp Thyme
• 1 tsp Oregano
• 2 tsp Basil
• 4 Garlic flakes (minced)
• 4 tbsp Butter
• 2 tbsp Flour
• 1 Cup cream
• Salt and pepper to taste
How to make Oyster Sauce:
Chop the green onions.
Heat the butter.
Add chopped onions till soft.
Mix oysters, oyster water, thyme, oregano, basil and minced garlic.
Stir the mixture.
Mix butter and flour.
Cook to make a thick mixture.
Add this to the above mixture.
Cook the sauce over medium heat for 5 minutes.
Keep it aside.
Now add cream to the sauce.
Add salt and pepper.
Oyster sauce is ready.
Oyster Sauce Recipe

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  Recipe Reviews
I love Chinese food and I love Indian food. But when did oyster sauce have "butter, onions, thyme, oregano"? Maybe Mediterranean oyster sauce but this is not Chinese. I would not mind trying this though.
Submitted by: Brian Kwok
posted : 16-Jul-2011 09:42 PM

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