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Indian Recipes : Pagoda Recipe
Pagoda is a popular Malaysian cuisine. Learn how to make/prepare Pagoda by following this easy recipe.
Difficulty: EasyRecipe Type: Veg.
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Ingredients:
• 500gm Dhal flour
• 100gm Dhal
• 1 tbsp Magarine
• 1 tbsp Cumin
• 3 tbsp Friend onions
• 4 tbsp Chili powder
• Cooking oil for frying
• Salt to taste
• Curry leaves, sliced finely
How to make Pagoda:
Soak dhal in water for about 3 hours, drain and pound coarsely.
Now mix dhal with all the ingredients to form dough.
Put the dough in proper mould and deep fry the mixture in hot oil on slow flame.
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