Paneer Pakora Recipe

Paneer Pakora Recipe

Paneer Pakora is a very common recipe for rainy season. Learn how to make/prepare Paneer Pakoda by following this easy recipe.
Paneer Pakora Recipe
Difficulty Average
Rating 9.0 / 10 (34 votes)
Recipe Type Veg.
Ingredients:
  • 250 gms Paneer
  • 8 tbsp Gram flour
  • 2-1/2 tsp Red chilli powder
  • 1-1/4 tsp Mango powder
  • 1/4 tsp Cooking soda
  • Water as requirement
  • Salt to taste
  • Oil to fry
How to make Paneer Pakora:
  • Firstly cut the paneer into thick square pieces.
  • Sprinkle mango powder and red chilli powder on these pieces.
  • Mix the gram flour, red chilli powder, soda and salt in a bowl.
  • Add some water to the mixture to make it thick batter.
  • Dip each piece of the paneer in this batter.
  • Heat the oil in a frying pan.
  • Now put the pieces of paneer in the heated oil.
  • Fry them till they become golden brown.
  • Paneer Pakoras are ready.
  • Serve the Paneer Pakoras with green chutney.


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