Paneer Shashlik Recipe

Paneer Shashlik Recipe
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The possibilities of preparing mouth watering delicacies using Paneer are immense. However, Paneer Shashlik is one of the best starters which can be made using this milk product.
Paneer Shashlik Recipe
Difficulty Average
Rating 8.5 / 10 (6 votes)
Recipe Type Veg.
  • 250 gm Paneer
  • 2 Onions (Sliced)
  • 1 Capsicum (Sliced)
  • 1/2 Cup tomato puree
  • 2 tbsp Ghee
  • 1/2 Cup fresh Cream
  • 1/2 tsp Garam Masala
  • Salt to taste
  • 1 tsp Red chili powder
  • 1/2 tsp Sugar (optional)
How to make Paneer Shashlik:
  • Heat ghee in a pan, add onions and capsicum.
  • Cook for two minutes.
  • Then add tomato puree, fresh cream, salt, garam masala and red chili powder.
  • Cook for one minute.
  • Cut paneer into cubes and add to the masala. Mix well.
  • You can add ½ tsp sugar if you want sweet and sour taste.
  • Cook again for two minutes.
  • Paneer Shashlik is ready.