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Indian Recipes : Paneer Tikka Recipe
Paneer Tikka is a mouth watering Indian recipe. Learn how to make/prepare Paneer Tikka by following this easy recipe.

Paneer Tikka Recipe
6.8 / 10 ( 39 votes)
Recipe Type

• 1/2 kg Paneer, cubed into 3 cm pieces
• 200 gms Plain yogurt
• 2 tsp Garlic paste
• 1 Lemon
• 1 Onion, sliced
• 2 tsp Ginger paste
• 1 tsp Chaat masala powder
• 2 tsp Tandoori masala
• 1 tsp Black pepper
• Salt to taste
• Few drops of red food color
• Cooking oil for brushing
How to make Paneer Tikka:
Mix together all ingredients except the ingredients for garnishing.
Leave it aside for half an hour.
Preheat oven to 350 degree F. Keep the paneer in a drip pan and bake for about 10 minutes.
Remove and brush the paneer with oil and again bake for 10 minutes.
Garnish with onion rings and lemon.
Ready to serve.
Paneer Tikka Recipe

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  Recipe Reviews
Will be back here after i try that.
Submitted by: Sasank
posted : 06-Jul-2011 03:05 AM

i was expecting more out of this recipe i would have liked to have the options of the veggies which would be appropriate and that was not included.
Submitted by: Jivitesh
posted : 16-May-2010 10:20 AM

i like very much
Submitted by: jannat
posted : 26-Sep-2008 01:42 PM

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