RecipesIndobase.com
Indian RecipesRecipes IndianNon-Veg Recipes
Search Recipe:  
Recipe Home Indobase.com

Recent Additions


Indian Recipes : Patates Fournou Recipe
Patates Fournou is a simple and luscious recipe that is usually served with green beans and baked chicken. Learn how to make/prepare Greek Lemon Roasted Potatoes by following this easy recipe.

Patates Fournou Recipe
Preparation Time
20 Minutes
Cooking Time
120 Minutes
Difficulty
Easy
Recipe Type
Non Veg.
Serves
Serves 4
424 cal per serving

Ingredients:
• 1/3 cup Olive Oil
• 1 cups Water
• 2 cloves Garlic (finely chopped)
• cup fresh Lemon Juice
• 1 tsp dried Thyme
• 1 tsp dried Rosemary
• 2 cubes Chicken Bouillon/ Broth
• Black Pepper (ground, to taste)
• 6 Potatoes (peeled and quartered)
How to make Patates Fournou:
Preheat oven to 350F (175C).
Take a small bowl and combine together olive oil, water, garlic, lemon juice, thyme, rosemary, bouillon cubes, and black pepper.
Arrange the potatoes in a medium baking dish.
Pour the prepared mixture over the potatoes.
Cover the dish and bake for 1 to 2 hours, till the potatoes are tender but firm.
Be sure to turn the potatoes over occasionally.
Serve hot.




Chicken  |  Lemons  |  Potato





Recipe of the Month
Badam Katli is a delicious Indian sweet prepared on festive occasions. Learn...

Diwali Recipes
more »



Indobase has a vast collection of lip-smacking nutritious recipes. These quick and easy recipes will help you prepare healthy, wholesome meal for both kids and adults. For calorie conscious people we have a special category of microwave recipes to help prepare low cal and low fat cuisine. Enjoy tasty and delicious food by trying out our variety of recipes.