|
| Indian Recipes : Pazhampori Recipe Pazhampori is popularly known as banana fritters. Learn how to make/prepare Pazhampori by following this easy recipe. |
|
| Difficulty: |
Easy | Recipe Type: |
Veg. |
|
|
|
| Ingredients: |
|
• 100 gms Refined flour
• 4 Bananas
• 1 Pinch cumin seed
• 100 gms Sugar
• 1.5 ltr Refined oil
• 4 Drops yellow colour
|
|
| How to make Pazhampori: |
| • | Peel bananas and slit them into long pieces.
|
| • | Combine together the flour, sugar, cumin seeds and yellow colour.
|
| • | Prepare a batter with this mixture.
|
| • | Heat the refined oil.
|
| • | Dip the banana slices in batter and deep fry in the oil.
|
| • | Pazhampori is ready to serve. |
|
|
|