Peanut Butter Banana Bread Recipe

Peanut Butter Banana Bread is healthy and delicious bread that can be served for breakfast and as a snack. Learn how to make/prepare Peanut Butter Banana Bread by following this easy recipe.
Peanut Butter Banana Bread Recipe
Preparation Time 15 Minutes
Cooking Time 70 Minutes
Difficulty Easy
Recipe Type Veg.
Serves 15
Calories Per Serving 258
  • ½ cup Butter (softened)
  • 1 cup White Sugar
  • 2 Eggs
  • ½ cup Peanut Butter
  • 2 Bananas (mashed)
  • 2 cups All-Purpose Flour
  • 1 tsp Baking Soda
  • ½ cup Walnuts (chopped)
How to make Peanut Butter Banana Bread:
  • Preheat oven to 325 °F (165 °C).
  • Grease a 5 x 9 inch loaf pan.
  • Combine butter and white sugar in a large mixing bowl and cream the mixture.
  • Beat in eggs and mix well.
  • Add in peanut butter, bananas, all-purpose flour and baking soda. Stir the mixture well, until blended.
  • Add walnuts and stir.
  • Pour the batter into the prepared pan.
  • Bake the batter for 70 minutes or till a toothpick inserted comes out clean.
  • Remove the bread from the oven and cool on a wire rack.