Peanut Sesame Vegetables Recipe

• 1 Green Capsicum, sliced
• 1 cup Mushrooms, sliced
• 1 cup Paneer, cut into strips
• 1 cup Broccolli, divided into small florests
• 6 nos. Baby Corn, sliced
• 2 tbsp Soy Sauce
• 1 cup Orange Juice
• 1 tbsp Cornflour
• 2 tbsp roasted Sesame Seeds
• 2 tbsp Peanuts, roasted
• 3 tbsp Oil
• Pepper and Salt to taste

• First of all, heat the oil in a large pan or wok, add the paneer strips and fry till they are brown.
• Then, add the broccoli, baby corn, capsicum and mushrooms and stir fry for 1 to 2 minutes.
• Now, you can mix the soya sauce with the cournflour and orange juice .
• Then, Stir the vegetables, constantly till the sauce has thickened and glaze develops.
• Stir in the sesame seeds, peanuts, salt and pepper and cook for 3 to 4 minutes
• Serve hot with rice or noodles.