Pineapple Cake Recipe

Pineapple Cake Recipe
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Pineapple has more benefits to offer than what you can think of. Move over the usual chocolate flavored cakes and try a dessert made using this fruit.
Pineapple Cake Recipe
Rating 7.6 / 10 (40 votes)
Recipe Type Veg.
  • 1-1/2 cup Flour
  • 1 cup Pineapple juice
  • 1 cup White sugar
  • 1 tsp Baking powder
  • 1 tsp Baking soda
  • 1/2 tsp Salt
  • 1/2 tsp Vanilla
  • 1 tbsp White vinegar
  • 5 tbsp Vegetable oil

    For Icing

    2-1/2 Cup flour
  • 1/4 Cup crushed pineapple
  • 1 Cup icing sugar
  • 1/8 tsp Powdered ginger
  • 1/2 Cup milk
  • 1/4 Cup butter
  • 1/2 Cup cream cheese
  • 1/4 tsp Salt
How to make Pineapple Cake:
  • Mix flour, baking powder, baking soda, salt and sugar in a bowl.
  • Heat the pineapple juice in a saucepan to lukewarm temperature.
  • Put a small quantity of crushed pineapple in pineapple juice.
  • Add vegetable oil, vanilla and vinegar to the mixture of flour, baking powder, baking soda, salt and sugar.
  • Pour lukewarm pineapple juice into the above mixture immediately.
  • Now beat the whole mixture.
  • Preheat the oven at 350 F for 10 minutes.
  • Pour the whole batter into a pan.
  • Heat it for 30 minutes at 350 F.
  • For Icing, mix flour, powdered ginger and milk in a saucepan.
  • Cook the mixture at medium heat, stirring it constantly.
  • Heat the mixture until it converts into thick paste.
  • Let the mixture cool to lukewarm.
  • Mix butter, cream and crushed pineapple in a bowl.
  • Put the lukewarm paste, salt and icing sugar in the mixture of butter, cream and crushed pineapple.
  • Beat it until it becomes fluffy.
  • Refrigerate it for an hour for firming up the icing.
  • Keep the icing now on the cooled cake.
  • Pineapple cake is ready.

Reviews and Ratings:
Parneet Chandhok posted 11/01/2013
I tried the icing recipe and it turned out to be a complete disaster. My flour mixture did not convert into a paste but was just lumpy and when combined with the cream mixture looked horrible.

Is the quantity of flour correct?
Tanusha Shivhare posted 21/05/2012
its yummy
Hafsa posted 28/07/2011
Waw nice cake, anyway for h0w l0ng can i st0re it?