Pineapple Ice Cream Recipe

Pineapple Ice Cream Recipe
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Pineapple lovers, look no further, this ice cream using your favorite fruit is the perfect dessert to try your hand at this weekend. The pineapple ice cream takes no longer than 20 minutes to whip up, and turns out be very palatable.
Pineapple Ice Cream Recipe
Preparation Time 20 Minutes
Cooking Time 15 Minutes
Difficulty Easy
Rating 8.7 / 10 (6 votes)
Recipe Type Veg.
Calories Per Serving 435
  • 450 gms Pineapple slices
  • 12 cups Milk
  • 36 tsp Sugar
  • 6 tsp Custard powder
  • 1 tsp Pineapple Essence
  • 100 gms Fresh cream
How to make Pineapple Ice Cream:
  • Drain and make thin slices of the pineapple.
  • Mix custard powder in 1/2 teacup milk.
  • Boil the remaining milk with sugar.
  • When boiling approaches, gradually add custard powder.
  • Cook the mixture for about 2 minutes. Cool it.
  • Add pineapple slices, pineapple essence and fresh cream. Mix properly.
  • Make ice cream in a churner.
  • Pineapple ice cream is ready.

Reviews and Ratings:
Prajakta posted 25/07/2007
It is good and fast to be prepare