RecipesIndobase.com
Indian RecipesRecipes IndianNon-Veg Recipes
Search Recipe:  
Recipe Home Indobase.com

Recent Additions


Indian Recipes : Polish Bouja Soup Recipe
Polish Bouja Soup is an old classic soup recipe from Poland. Learn how to make/prepare Polish Bouja Soup by following this easy recipe.

Polish Bouja Soup Recipe
Preparation Time
40 Minutes
Cooking Time
300 Minutes
Difficulty
Average
Recipe Type
Non Veg.
Serves
Serves 25
472 cal per serving

Ingredients:
• 1 (2 to 3 pound) whole Chicken (skin removed, de-boned and diced)
• 2 pounds boneless Pork Loin (cubed)
• 3 pounds Beef Stew Meat (cubed)
• 4 tbsp Vegetable Oil
• 1 pound Onions (chopped)
• 1 Green Bell Pepper (diced)
• 1 bunch Celery (diced)
• 1 large Rutabaga (diced)
• 3 pounds Carrots (diced)
• 2 pounds Cabbage (diced)
• 2 pounds fresh Green Beans (chopped)
• 5 pounds Potatoes (peeled and cubed)
• 1 pound frozen Green Peas
• 2 (15.25 ounce) cans whole Kernel Corn
• 2 (14.5 ounce) cans peeled and diced Tomatoes
• Salt (to taste)
• Black Pepper (ground, to taste)
How to make Polish Bouja Soup:
Place a large stock pot on medium heat and combine chicken, pork, beef and vegetable oil. Cook till the meat turns brown. Drain.
Add onion, green bell pepper, celery, rutabaga, carrots, cabbage, green beans, potatoes, corn, tomatoes, salt and black pepper. Mix well.
Simmer the preparation on medium-low heat till it has thickened, adding water as required.




Related Recipes





Recipe of the Month
Bloodshot Eyeballs is a very popular recipe. Learn how to make/prepare...

Halloween Recipes
more »



Indobase has a vast collection of lip-smacking nutritious recipes. These quick and easy recipes will help you prepare healthy, wholesome meal for both kids and adults. For calorie conscious people we have a special category of microwave recipes to help prepare low cal and low fat cuisine. Enjoy tasty and delicious food by trying out our variety of recipes.