Pork Chops In White Wine Recipe

Pork Chops In White Wine Recipe
Photo Credit: http://bevcooks.com/2011/12/pork-chops-and-mushrooms-in-a-white-wine-sauce/
Pork Chops In White Wine is a gastronomic delight. Learn how to make/prepare Pork Chops In White Wine by following this easy recipe.
Pork Chops In White Wine Recipe
Preparation Time 10 Minutes
Cooking Time 70 Minutes
Difficulty Easy
Recipe Type Non Veg.
Serves 4
Calories Per Serving 307
Ingredients:
  • 5 Pork Chops
  • Salt and Pepper to taste
  • 10.75 oz condensed Golden Mushroom Soup
  • 10 3/4 fluid oz White Wine
  • 1 cup Water
  • 4 oz Mushrooms (drained)
How to make Pork Chops In White Wine:
  • Season the chops with salt and pepper and fry it until both the sides of the chops are browned.
  • Mix the mushroom soup, wine, water and mushrooms in a bowl.
  • Add this soup to the pork chops and then simmer for 60 minutes until the chops are tender.


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