Pork Curry Recipe - How To Make Pork Curry - How To Prepare Pork Curry Recipe

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Thai Food

Indian Recipes : Pork Curry Recipe

Pork Curry is a spicy Thai recipe. Learn how to make/prepare Pork Curry by following this easy recipe.

Difficulty:

Average

Recipe Type:

Non Veg.

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Ingredients:

• 1 Pound pork tenderloin, cut into 1/2 inch cubes
• 3/4 Cup coarsely chopped onion
• 1 tbsp Vegetable oil
• 3 tbsp Curry powder
• 1/3 Cup chopped celery
• 1/8 tsp Garlic powder
• 4 tbsp Golden raisins
• 1 Medium tomato, seeded and chopped
• 1-1/2 Cups chopped apple
• 1 Cup water
• 1 tsp Instant chicken bouillon granules
• Hot cooked rice (optional)
• 4 tbsp Chopped peanuts (optional)
• Plain yogurt (optional)

How to make Pork Curry:

•	Pour oil in a pan and heat over medium flame.
•	Add pork, onion and celery.
•	Cook them till pork is brown and vegetables are tender. Stir occasionally.
•	Mix curry powder, garlic powder, tomato, apple, water, raisins and bouillon granules properly.
•	Cover and cook for 10 minutes over low heat.
•	Remove the cover and cook for 5 to 10 minutes, until desired consistency.
•	Serve on a bed of hot cooked rice and decorate it with yogurt and peanuts.

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