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Indian Recipes : Prawn Malai Curry Recipe
Prawn Malai Curry goes very well with rice. Learn how to make/prepare Prawn Malai Curry by following this easy recipe.

Prawn Malai Curry Recipe
9.6 / 10 ( 11 votes)
Recipe Type
Non Veg.

• 1/2 kg Prawn
• 1 Cup coconut milk
• 1/2 Inch piece ginger
• 1 Medium size onion, chopped
• 1 Pod garlic
• 2 tsp Sugar
• 4 Slit green chilies
• 1 tsp Red chili powder
• 2 Bay leaves
• 2 Whole cardamoms
• 1/2 Inch piece cinnamon
• 4 Whole cloves
• 1 tbsp Cooking oil
• 1/2 tsp Turmeric powder
• Salt to taste
• Water as required
How to make Prawn Malai Curry:
Clean and devein the prawns properly.
Rub turmeric powder and 1/2 tsp salt on the prawns.
Take oil in a pan and heat.
Fry prawns until light brown, set aside.
Grind garlic and ginger to make a fine paste.
Grind cardamom, cinnamon and cloves to a fine powder.
Heat oil and saute onions till light brown.
Add garlic-ginger paste, bay leaf, red chilli powder, green chilies to it and fry for 5 to 7 minutes.
Add prawns, coconut milk, sugar, the ground spices, salt and little water.
Cover the vessel and simmer over medium flame for about 10 minutes.

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  Recipe Reviews
Sounds great. I'll be cooking it this weekend. Thank you, it's a really easy recipe.
Submitted by: msg
posted : 02-Aug-2012 02:29 PM

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