Raspberry Muffins Recipe

Raspberry Muffins is a very popular recipe. Learn how to make Raspberry Muffins by following this simple & easy recipe.
Raspberry Muffins Recipe
Preparation Time 10 Minutes
Cooking Time 30 Minutes
Difficulty Easy
Recipe Type Non Veg.
  • ½ cup Butter (at room temperature)
  • 1 cup Sugar
  • 2 Eggs
  • ½ cup Milk
  • 2 cups All-Purpose Flour (Maida)
  • 2 tsp Baking Powder
  • ½ tsp Salt
  • 1 cup fresh Raspberries
  • 2 tbsp Sugar (powdered)
How to make Raspberry Muffins:
  • Combine together flour, baking powder, and salt in a bowl and set aside.
  • Beat butter with sugar until creamy.
  • Break in eggs one by one, mixing after each addition. Add milk.
  • Blend in flour mixture and mix until smooth. Gently fold in the raspberries.
  • Grease a muffin pan and pour the batter, filling ¾ of each cup. Sprinkle with powdered sugar and bake at 375 degrees F for 25-30 minutes until light brown.
  • Allow cooling and store or serve.