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| Indian Recipes : Red Chicken Curry Recipe Red Chicken Curry is a traditional Thai recipe. Learn how to make/prepare Red Chicken Curry by following this easy recipe. |
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| Difficulty: |
Average | Rating: |
7.0 |
| Recipe Type: |
Non Veg. | | |
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| Ingredients: |
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• 800 gms Chicken (boneless)
• 4 tsp Olive oil
• 2 tbsp Thai red curry paste
• 2 Cups zucchini
• 1 Cup carrots (sliced)
• 1 Onion
• 1 Can coconut milk
• 1 Red ball pepper
• 1 tbsp Cornstarch
• 2 tbsp Fresh cilantro leaves
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| How to make Red Chicken Curry: |
| • | Cut zucchini, red ball pepper into slices.
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| • | Cut chicken into pieces.
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| • | Heat the oil.
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| • | Add chicken pieces to it and fry it for 5 minutes.
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| • | Mix curry paste, zucchini, red ball pepper, carrots and onion slices.
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| • | Cook the mixture for few minutes.
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| • | Dissolve the cornstarch in the coconut milk.
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| • | Pour it into the chicken mixture.
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| • | Boil it over medium heat.
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| • | Add cilantro leaves.
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| • | Red chicken curry is ready. |
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