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| Indian Recipes : Roasted Asparagus Recipe Roasted Asparagus can be served as a delicious side dish. Learn how to make/prepare Roasted Asparagus by following this easy recipe. |
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| Difficulty: |
Average | Recipe Type: |
Veg. |
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| Ingredients: |
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• 1 pound fresh Asparagus (peeled)
• 3 tsp Olive Oil
• 1 tsp Balsamic Vinegar
• Salt & Pepper (to taste)
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| How to make Roasted Asparagus: |
| • | Preheat the oven to a temperature of 475 degrees F.
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| • | Toss the asparagus with olive oil and vinegar, until well coated.
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| • | If possible, spread out asparagus in a single layer.
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| • | Roast it for 10 minutes or until tender.
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| • | Season with salt and pepper.
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| • | Serve. |
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