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Indian Recipes : Roasted Baby Corn Recipe
Roasted Baby Corn is quick and easy to prepare and a perfect mid-meal snack. Learn how to make/prepare Roasted Baby Corn by following this easy recipe.

Roasted Baby Corn Recipe
Cooking Time
7 Minutes
Difficulty
Easy
Rating
7.3 / 10 ( 3 votes)
Recipe Type
Veg.
Serves
Serves 3

Ingredients:
• 1 packet/ tray Baby Corn
• 1 small Garlic Clove (chopped/ crushed)
• Chili Flakes/ Chopped Chili (to taste)
• Pinch of Salt (to taste)
• 2 tsp Cooking Oil
How to make Roasted Baby Corn:
Place a cooking pan on fire and heat cooking oil on medium flame.
Add garlic, baby corn, chili flakes and salt and mix well.
Stir continuously, to roast the corn evenly.
When the corn is roasted, remove from heat and serve.




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