Salmon Patties Recipe

• 2 cans Pink Salmon
• 1 Onion (diced)
• 1 Egg (beaten)
• 1 cup Corn Flour
• 8 Saltine Crackers (crushed)
• 1 stalk Celery
• Oil for frying
• 1 tsp Black Pepper (grounded)

• Mix crackers, egg, salmon, onion, pepper, salt and celery.
• Make patties-like shape of the mixture and roll it in corn flour.
• Fry the patties in the oil until golden in color.