Savory Chicken Recipe

Savory Chicken is a very popular recipe. Learn how to make/prepare Savory Chicken by following this easy recipe.
Savory Chicken Recipe
Preparation Time 15 Minutes
Cooking Time 40 Minutes
Difficulty Easy
Recipe Type Non Veg.
Ingredients:
  • ¼ cup Butter
  • 1 tbsp Onion (chopped)
  • 1 Carrot (chopped)
  • 1 slice Turnip
  • ½ cup Flour
  • 1 cup Boiling Water
  • 1½ cups Tomatoes (finely chopped)
  • Salt, Pepper and Paprika to taste
  • 1 (3 pound) Chicken (cubed)
  • ¼ cup Salt Pork Fat
  • 1 cup Button Mushrooms
  • 2 tbsp Olives (chopped)
How to make Savory Chicken:
  • Heat the butter in a frying pan and stir-fry onion, carrot, and turnip until tender on low heat.
  • Combine ¼ cup flour with boiling water and add to the pan. Stir-in tomatoes.
  • Sprinkle with salt, pepper and paprika. Remove from the heat.
  • Coat chicken in remaining flour and stir fry in salt pork fat until golden brown on medium high heat.
  • Add the prepared sauce and cook covered until tender on low flame, stirring occasionally.
  • Add mushrooms and olives. Cook for another 6-7 minutes.
  • Serve hot over cooked rice.


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