Sesame Chutney Recipe

Sesame Chutney Recipe
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Sesame chutney is generally in the Southern part of India with roasted sesame seeds. Ground along with tamarind paste and lots of other yummy spices this chutney is a favorite among many.
Sesame Chutney Recipe
Difficulty Average
Rating 8.0 / 10 (1 vote)
Recipe Type Veg.
  • 1/2 Cup sesame seeds, roasted and grounded
  • 3-4 Green chilies
  • 1 tsp Turmeric
  • 1/4 Cup cilantro
  • 2 tbsp Tamarind paste
  • Salt to taste
  • Tadka:
  • 1 tsp Cumin seeds
  • 1 tsp Mustard seeds
  • 1 tsp Fenugreek seeds
  • 1 Curry leaf
  • 2 tbsp Oil
How to make Sesame Chutney:
  • Grind all the above ingredients together, along with a little water, to make a thick paste.
  • Prepare the tadka by heating the oil and putting all the ingredients in it.
  • Season the paste with the tadka.
  • Serve with Idlis and Dosas.
  • Sesame Chutney is ready.