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Indian Recipes : Shankarpali Recipe
Shankarpali is a very popular recipe. Learn how to make/prepare Shankarpalya by following this easy recipe.

Shankarpali Recipe
7.2 / 10 ( 10 votes)
Recipe Type

• 5 cup Wheat Flour
• 3 tbsp Rice flour
• 1/2 cup Unsalted Butter
• 1/2 cup Water
• 1/2 cup Milk
• 1-1/4 cup Sugar
• Oil
• Pinch of Salt
How to make Shankarpali:
Mix together milk and water.
Beat unsalted butter and sugar till it turns fluffy.
Add flours and salt. Mix them well.
Knead it to soft dough with the help of milk-water mixture.
Divide the dough into three balls. Roll out thick chapattis.
Cut them into diamond shaped pieces.
Heat oil. Deep-fry the pieces till done.
Shankarpali is ready.
Shankarpali Recipe

  Recipe Reviews
jaggery should be added instead of sugar.
no need to use butter instead 1tsp ghee should be added.
Submitted by: rekha ganesh
posted : 05-Oct-2009 04:24 AM

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