Sloppy Joes Recipe

• 3 pounds lean Beef (grounded)
• 1 (32 ounce) jar Sauerkraut with Caraway Seeds
• 2 (15 ounce) cans Chicken Broth (boiling)
• 1 Green Bell Pepper (diced)
• 2 stalks Celery (chopped)
• 1 large Onion (diced)
• Salt (to taste)
• Black Pepper (to taste)

• Place beef in a saucepan and cook on medium flame scrambling it, until the meat turns tender.
• Add sauerkraut, chicken broth, bell pepper, celery, and onion. Stir and cook for about 1 hour.
• Flavor with salt and pepper. Mix well.
• Serve hot with kaiser rolls.