Smashed Potatoes With Garlic and Chives Recipe

Photo Credit: http://www.foodnetwork.com/recipes/tyler-florence/chive-and-garlic-mashed-potatoes-recipe2.html

Smashed Potatoes With Garlic and Chives is a tasty and delightful appetizer. Learn how to make/prepare Smashed Potatoes With Garlic and Chives by following this easy recipe.

Smashed Potatoes With Garlic and Chives Recipe
Preparation Time	10 Minutes
Cooking Time	45 Minutes
Difficulty	Average
Recipe Type	Veg.
Serves	4

Ingredients:

1 Pound Potatoes (peeled)
3 tbsp Butter (salt free)
1 Garlic Clove (crushed)
2 tbsp Chives or Green Onions (Minced)
Salt

How to make Smashed Potatoes With Garlic and Chives:

Preheat the oven on 350 degrees F and place the potatoes on oven-proof bowl with a lid.
Add a tbsp of butter and half a tsp of salt to it. Bake for 20 minutes.
Take out the potatoes and see if the butter has been fully absorbed.
Now, put 1 more tbsp of butter and cook the potatoes again till they are done. This woudl take about 1/2 an hour.
When cooked, mash the potatoes using a masher. Do not pound them into oblivion.
Toss them with butter and garlic.
Garnish with minced chives.

Suggestions:

Serve with tea.