| • | Preheat the oven to 375 degrees F.
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| • | Take a medium bowl and add butter, white sugar, and brown sugar. Mix well.
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| • | Beat in eggs one at a time and then stir in vanilla.
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| • | Combine flour, salt, baking soda and cinnamon together.
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| • | Mix this with the butter mixture.
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| • | Now combine it with the oats.
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| • | Then cover and chill dough for about one hour.
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| • | Grease the cookie sheets.
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| • | Make walnut sized balls from the dough.
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| • | Place two inches apart on cookie sheets.
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| • | Flatten every cookie with a fork dipped in sugar.
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| • | Bake for about 8 to 10 minutes in the preheated oven.
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| • | Cool cookies on baking sheet for about 5 minutes before placing it to wire rack to cool completely. |
