|
| Indian Recipes : Sopapillas Recipe Sopapillas is a sort of fried pastry or quick bread. Learn how to make/prepare Sopapilas by following this easy recipe. |
|
| Rating: |
10.0 | Recipe Type: |
Veg. |
|
|
|
| Ingredients: |
|
• 4 Cups all-purpose flour
• 4 tbsp Shortening
• 2 tsp Baking powder
• 1-1/2 Cups warm water
• Oil for frying
• 1 tsp Salt
|
|
| How to make Sopapillas: |
| • | Take a big bowl and combine flour, baking powder, salt and shortening in it, mix well.
|
| • | Stir in water and mix till dough is soft.
|
| • | Cover it and let stand for about 20 minutes.
|
| • | Roll out on floured board till 1/8 to 1/4 inch thick and cut them into 3 inch squares.
|
| • | Heat oil in a deep-fryer to 375 degrees F and fry till golden brown on both sides.
|
| • | Drain Sopapilla on paper towels and serve. |
|
|
|
