Sourdough Pancake Recipe

Sourdough Pancake Recipe
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Aren't pancakes are the ultimate comfort food for the midnight cravings. And what is better than easy-to-make, delectable 'melt in your mouth' sourdough pancakes dipped in maple syrup. Yummylicious!
Sourdough Pancake Recipe
Difficulty Easy
Recipe Type Non Veg.
  • 2 cup Sourdough starter (at room temperature)
  • 1 Egg
  • 1 tbsp Warm Water
  • 1 tsp Baking Soda
  • 2 tbsp Brown Sugar
  • 4 tbsp Olive Oil
  • 1 tbsp Warm Maple Syrup
How to make Sourdough Pancake:
  • Take a big bowl and mix sourdough starter, sugar, egg, and olive oil.
  • Whisk it properly to attain a smooth mixture and let stand for 5 minutes.
  • Now dilute baking soda in 1 tbsp of warm water.
  • Add this to the batter gently. Do not beat.Leave for a few minutes.
  • Now heat a griddle and drop the batter with a ladle.
  • Cook until golden brown on the bottom. Flip and cook on opposite side.
  • Put off the flame and serve the prepared sourdough pancake with warm maple syrup.