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Indian Recipes : Soya Biryani Recipe
Soya Biryani is a mouth-watering Mughlai dish. Learn how to make/prepare Soya Biryani by following this easy recipe.

Soya Biryani Recipe
2.4 / 10 ( 31 votes)
Recipe Type

• 1 1/2 Cups soya chunks
• 2 Cups basmati rice
• 1 Onion, chopped
• 2 Green chilies, finely chopped
• 1 tbsp Ginger-garlic paste
• 3 Tomatoes, chopped
• 1/2 tsp Chili powder
• 1 tsp Coriander powder
• 1/2 tsp Turmeric powder
• 1 tsp Garam masala
• Salt to taste
• 2-3 tbsp Ghee or oil
• 1/2 tsp Cumin seeds
• Chopped cilantro and mint, for garnish
How to make Soya Biryani:
Soak Soya chunks in 3 cups of hot water for 30 minutes.
Wash and soak basmati rice in water for 30 minutes.
Heat ghee in a pressure cooker.
Add cumin seeds and ginger garlic paste. Sauté well.
Then add the onions, green chilies and sauté till onions are soft.
Add chopped tomatoes and stir till tomatoes are soft.
Now, add turmeric, chili, coriander and garam masala powders.
Stir well, till the masala is well sautéed (4-5 minutes).
Drain the soya chunks and rice and add to the masala.
Stir and sauté, adding more ghee if required.
Add 4 cups of water and salt. Stir well.
Cover the pressure cooker and cook till done.
Garnish chopped cilantro and mint.
Serve hot with pickle and raita.
Soya Biryani is ready.
Soya Biryani Recipe

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  Recipe Reviews
I made this soya biryani, it came very well and it is a mouth watering dish,yummy to taste.Try this and enjoy...!!!
Submitted by: Ashwini
posted : 14-Apr-2011 01:33 PM

yummy receipe.....
Submitted by: ranjana
posted : 04-Nov-2008 06:15 AM

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